Program
_
|
Monday, 26.02.24 |
| |
|
SCIENCE-INDUSTRY PROGRAM |
| |
| 10:00-11:00 - Foyer |
Arrival and Registration
|
| 11:00-13.00 - HS A |
Welcome by the organizers
• Sponsor pitch
|
| 13:00-14:00 - Foyer |
Fingerfood |
| 14:00-15:30 - HS A |
Prof. Dr. Stefan Schillberg, Fraunhofer IME
Closed, circular agricultural systems for safe and sustainable food
production
-
Dr. Harald Ruijssenaars, Corbion
Natural preservation and fermented food ingredients |
| 15:30-16:00 - Foyer |
Coffee Break |
| 16:00-17:30- HS A |
Dr. Simon Rittmann, Arkeon GmbH
Unleashing the Power of CO2-fixation for Proteinogenic Amino Acid
Production
-
MSc. Patrick Inomoto, Innocent Meat GmbH
Infrastructure of Cultivated Meat |
| |
|
|
| 18:00-21:30 - Mensa |
* Biocompetition
* Postersession |
|
Tuesday, 27.02.24 |
| |
|
SCIENCE-INDUSTRY PROGRAM |
| |
| 09:00-09:15 - HS A |
Welcome by the President of the Westphalian University
of Applied Sciences, Prof. Dr. Bernd Kriegesmann |
| 09:15-10:30 - HS A |
Dipl.-Biol. Pierre Schneider /
Prof. Dr. Martin Frettlöh, Quh-Lab
Value from Residues:
New Biotechnological Approaches for the Utilization of By-Products in Food
Production
-
Dr. André Schiefner, Bluu GmbH
How would you like your fish? |
| 10:30-11:00 |
Break and Exchange of Ideas |
|
WORKSHOP-PROGRAM |
| 11:00-12:30 |
WORKSHOP - 1-10 |
| 12:30-14:00 - Mensa |
Lunch-Mensa |
| 14:00-15:30 |
WORKSHOP - 1-5 |
| 15:45-17:00 |
WORKSHOP - 6-10 |
| 19:00 - Festspielhaus |
Evening-Event (Festspielhaus) |
|
Wednesday, 28.02.24 |
| |
| WORKSHOP-PROGRAM |
| |
| 9:00-10:30 |
WORKSHOP - 1-10 |
| 10:45-12:15 |
WORKSHOP - 1-10 |
| 12:15-13:15 |
Lunch-Mensa |
| 13:15-14:45 |
WORKSHOP - 1-10 |
| 15:00 |
Closing and Postal Award Ceremony |
| 16:00 |
End |
| NOTE |
|
WORKSHOP 1 – 5 and WORKSHOP 6 – 10
take place alternately !
Tuesday 14:00 – 15:30
Workshop 1 – 5 open / Workshop 6 – 10 closed
Tuesday 15:45 – 17:00
Workshop 1 – 5 closed / Workshop 6 – 10 open
|
|
 KONTAKT
wissenschaftliche Fragen:
frank.eiden@w-hs.de
organisatorische Fragen:
florian.dymek@agbioprozesstechnik.de
|
